1 prize to be won!
Splenda, the great-tasting sugar alternative, is serving up a sweet treat by giving a reader and a friend the opportunity to win a masterclass with world-renowned celebrity chef and Celebrity Hunted winner Jean-Christophe Novelli.
This fantastic prize includes a hands-on exclusive, ‘Cooking with Splenda’ French patisserie day on June 13 for our winner and a guest with the celebrity chef at his Hertfordshire academy.
You will enjoy a champagne reception, three-course lunch and an overnight stay at a manor house hotel with breakfast, plus a signed apron and recipe book! Jean-Christophe will demonstrate the versatility and great taste of Splenda in some specially developed recipes. Splenda comes in sweet minis tablets and granulated form, which can be used spoon for spoon just like sugar, and is great for cooking and baking. Check out splenda.co.uk for hundreds of recipes. Splenda sweeteners contain sucralose, which is made from sugar but is a calorie- and carbohydrate-free sweetener. The body does not recognise sucralose as a sugar and it does not affect blood glucose levels or insulin – making Splenda suitable for the whole family, including people with diabetes and those following a low-carb diet, as part of a healthy diet and lifestyle.
This competition ends on 17/04/2020.
A day cooking with Jean-Christophe Novelli plus an overnight stay x1
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WIN a day cooking with Jean-Christophe Novelli plus an overnight stay